Happy Hour Wed/Thurs/Fri/Sun Until 6:30pm
$6 Margaritas, $6 Sangria, $6 Caipirinhas
Chicharrón de Pollo $9,  Nachos $10

 

DINNER

Chicharrón de Pollo                                   13.
Crispy Chicken with Aji
Amarillo Sauce

Endive & Goat Cheese Salad                     12.
Candied Walnuts,
Strawberries,
& Tamarind-Balsamic Vinaigrette

Butter Lettuce Salad                                   12.
Cherry Tomatoes, Red Radish, Dried Cherries,
& Cucumber Yogurt Vinaigrette

Queso Fundido                                        16.
de Vegetales
Rajas de Poblano Peppers, Creamer Potatoes,
Crimini Mushrooms, Crescenza Cheese,
Pico de Gallo & Avocado

Tuna Tostadas                                        17.
Red Fresno-Habanero Aioli,
Mexican Papaya, Jicama, & Fried Leeks

Puerco en Salsa Verde                         18.
Braised Pork Shoulder,
with Fried Plantains & Crema

Chiles Poblanos Rellenos                   18.
Sauteed Wild Arugula, Leeks,
White Corn, Laura Chenel Goat Cheese,
Calabaza Negra Modelo Sauce

Baby Back Ribs                                        18.
with Tamarind-Guava Glaze
& Jicama Slaw

 

 

Pescado a la Veracruzana           19.
Grilled Yellow Tail, Arroz Verde,
Veracruz Style Sauce
(Tomatoes, Onions, Garlic,
Green Olives & Capers)

Mussels Moqueca                            19.
Tomatoes, Coconut Milk, Cilantro
& Malagueta Pepper

Fajitas de                                             20.
Carne y Camarones
Seared Flat Iron Steak & Prawns,
Serranos, Bell Peppers, Onions,
& Refried Black Beans

TACOS

$4.50 each

Crispy Shrimp
Beer Battered with
Guacasalsa & Mango Slaw

Grilled Chicken
Sikil P’ak Salsa & Onion Escabeche

 

 

SIDES

Tostaditos                             9.
Chips, Guacamole & Salsa

Refried Black Beans              5.
Coconut Rice                            5.
Sauteed Vegetables                6.



 

Brisket en Achiote
Pinto Beans & Red Onion-Habanero Picadillo

Roasted Bell Peppers & Corn
Bell Peppers, White Corn,
& Toasted Garlic Lime Crema

 

 

 

DESSERTS

Margarita Pie                                          9.
Cointreau cream, pretzel crust,
& tequila-lime caramel

Churros                                                    9.
with Mexican Chocolate sauce and Cajeta

Copa del Rumbo                                  10.
Mexican Chocolate Ice Cream,
Hot Fudge, Dulce de Leche,
Vanilla Bean Cream, Pecan Crunch
& Caramelitas

                           

Guava Swirl Cheesecake                 7.

Coconut Flan                                        7.
with Coconut Tres Leches Cake
& Mango

Mexican Chocolate Ice Cream        6.